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王云

  个人简介
姓名 王云
性别
出生日期 1974年
职称 教授、博导
电话 ——
传真 ——
Email wangy1974@ujs.edu.cn
       详细介绍

【学术简介】
学习经历:
1992-1996年  江苏农学院(现扬州大学)园艺学 学士

1996-1999年  扬州大学 生物化学 硕士

2002-2005年  南京农业大学 生物化学与分子生物学 博士
工作(研究)经历:
1999-2002  常熟理工学院生物系 助教、讲师
2005-至今  江苏大学食品与生物工程学院生物技术系 副教授、教授
2010-2011  School of Biological & Biomedical Sciences, Durham University (英国) 访问学者
学术及社会兼职:

江苏省生物化学与分子生物学学会副理事长

Biomaterials, Environ Exp Bot, J Agric Food Chem, J Chromatogr B, Postharvest Biol Tech, J Plant Physiol, J Sci Food Agric, Int J Biol Macromol, J Ind Eng Chem, RSC Adv等杂志审稿人


【主讲课程】
博士研究生:
硕士研究生: 高级生物化学
本 科 生:  生物化学、生化分离技术


【指导硕、博士生研究方向】
博士研究生:农产品采后病害的发生机制与防控

硕士研究生:农产品采后病害的发生机制与防控食品化学性污染物免疫学检测方法与技术


【研究领域】
农产品采后生物学;生物化学与分子生物学


【主要论著】 (*通讯作者)

1.Ren Y, Yao M, Chang P, Sun Y, Li R, Meng D, Xia X, Wang Y*. Isolation and characterization of a Pseudomonas poae JSU-Y1 with patulin degradation ability and biocontrol potential against Penicillium expansum. Toxicon, 2021, doi.org/10.1016/j.toxicon.2021.02.014 (IF2.201)

2.Meng D, Garba B, Ren Y, Yao M, Xia X, Li M, Wang Y*. Antifungal activity of chitosan against Aspergillus ochraceus and its possible mechanisms of action. International Journal of Biological Macromolecules, 2020, 158: 1063-1070. (IF 5.162)

3.Wang S, Niu R, Yang Y, Zhou X, Luo S, Zhang C, Wang Y*. Aptamer-functionalized chitosan magnetic nanoparticles as a novel adsorbent for selective extraction of ochratoxin A. International Journal of Biological Macromolecules, 2020, 153: 583-590. (IF 5.162)

4.Wang S, Niu R, Yang Y, Wang Y*. Development and evaluation of a rapid immunomagnetic extraction for effective detection of zearalenone in agricultural products. Food Control, 2020, 110, 106973. (IF 4.258)

5.Li M, Chen C, Xia X, Garba B, Shang L, Wang Y*. Proteomic analysis of the inhibitory effect of chitosan on Penicillium expansum. Food Science and Technology, 2020, 40(1): 250-257. (IF 1.443)

6.Shang L, Bai X, Chen C, Liu L, Li M, Xia X, Wang Y*. Isolation and identification of a Bacillus megaterium strain with ochratoxin A removal ability and antifungal activity. Food Control, 2019, 106, 106743. (IF 4.258)

7.Niu R, Yang Y, Wang S, Zhou X, Luo S, Zhang C, Wang Y*. Chitosan microparticle-based immunoaffinity chromatography supports prepared by membrane emulsification technique: Characterization and application. International Journal of Biological Macromolecules, 2019, 131: 1147-1154. (IF 5.162)

8.Niu R, Yang Y, Wang Y, Luo S, Zhang C, Wang Y*. Development and characterization of an immunoaffinity column for the detection of danofloxacin residues in milk samples. Food Science and Technology, 2019, 39: 500-506. (IF 1.443)

9.Betchem G, Johnson NAN, Wang Y*. The application of chitosan in the control of post-harvest diseases: a review. Journal of Plant Diseases and Protection, 2019, 126: 495-507. (IF 1.526)

10.Xia X, Zhang Y, Li M, Garba B, Zhang Q, Wang Y*, Zhang H, Li P. Isolation and characterization of a Bacillus subtilis strain with aflatoxin B1 biodegradation capability. Food Control, 2017, 75: 92-98. (IF 4.258)

11.Xia X, Li H, Liu F, Zhang Y, Zhang Q, Wang Y*, Li P. Proteome changes in Penicillium expansum grown in a medium derived from host plant. Journal of Microbiology and Biotechnology, 2017, 27: 624-632. (IF 1.992)

12.Wang Y, Yang Y, Niu R, Zhu X, Qiang M, Niu G, Wang Y*. Development and application of an immunoaffinity column clean-up for enrofloxacin determination in food samples. Food and Agricultural Immunology, 2017, 28: 248-259. (IF 2.398)

13.Yang Y, Wang Y, Niu R, Lu J, Zhu X, Wang Y*. Preparation and characterization of chitosan microparticles forimmunoaffinity extraction and determination of enrofloxacin. International Journal of Biological Macromolecules, 2016, 93: 783-788. (IF 5.162)

14.Li H, Wang Y, Liu F, Yang Y, Wu Z, Cai H, Zhang Q, Wang Y*, Li P. Effects of chitosan on control of postharvest blue mold decay of apple fruit and the possible mechanisms involved. Scientia Horticulturae, 2015, 186: 77-83. (IF 2.769)

15.Wu Z, Yuan X, Li H, Liu F, Wang Y, Li J, Cai H, Wang Y*. Heat acclimation reduces postharvest loss of table grapes during cold storage - Analysis of possible mechanisms involved through a proteomic approach. Postharvest Biology and Technology, 2015, 105: 26-33. (IF 4.303)

16.Cai H, Yuan X, Pan J, Li H, Wu Z, Wang Y*. Biochemical and proteomic analysis of grape berries (Vitis labruscana) during cold storage upon postharvest salicylic acid treatment. Journal of Agricultural and Food Chemistry, 2014, 62: 10118-10125. (IF 4.192)

17.Yuan X, Wu Z, Li H, Wang Y, Liu F, Cai H, Newlove A.A, Wang Y*. Biochemical and proteomic analysis of ‘Kyoho’ grape (Vitis labruscana) berries during cold storage. Postharvest Biology and Technology, 2014, 88: 79-87. (IF 4.303)

18.Wang Y*, Wang E, Wu Z, Li H, Zhu Z, Zhu X, Dong Y. Synthesis of chitosan molecularly imprinted polymers for solid-phase extraction of methandrostenolone. Carbohydrate Polymers, 2014, 101: 517-523. (IF 7.182)

19.Wang Y, Wang E, Dong H, Liu F, Wu Z, Li H, Wang Y*. Preparation of chitosan-based molecularly imprinted polymers for preconcentration and clean-up of chloramphenicol. Adsorption Science & Technology, 2014, 4: 321-330. (IF 2.425)

20.Wang Y*, Wang E, Xu Y, Wu J, Dong Y. Improved preparation of a chitosan-based immunoaffinity column using antibody against methandrostenolone as ligand. Food and Agricultural Immunology, 2014, 25:149-159. (IF 2.398)

21.Wang Y*, Li H, Qiu YF, Li N, Sun WH, Shan ZH. Identification of copper-binding proteins in soybean seeds by immobilized metal affinity chromatography and mass spectrometry. Plant Biosystems, 2014, 148: 88-95. (IF 1.787)

22.Wang Y, Kroon JKM, Slabas AR, Chivasa S. Proteomics reveals new insights into the role of light in cadmium response in Arabidopsis cell suspension cultures. Proteomics, 2013, 13: 1145-1158. (IF 4.079)

23.Wang Y*, Xu Y, Zhang X, Wang E, Wu J, Dong Y. Development and characterisation of an immunoaffinity column for the selective extraction of methandrostenolone from food and feed samples. Food and Agricultural Immunology, 2013, 24: 231-240. (IF 2.398)

24.Wang Y, Slabas AR, Chivasa S. Proteomic analysis of dark-response in Arabidopsis cell suspension cultures. Journal of Plant Physiology, 2012, 169: 1690-1697. (IF 3.013)

25.Wang Y*, Yuan XZ, Hu H, Liu Y, Sun WH, Shan ZH, Zhou XA. Proteomic analysis of differentially expressed proteins in resistant soybean leaves after Phakopsora pachyrhizi infection. Journal of Phytopathology, 2012, 160: 554-560. (IF 1.197)

26.Wang Y*, Hu H, Zhu L, Li X. Response to nickel in the proteome of the metal accumulator plant Brassica juncea. Journal of Plant Interactions, 2012, 7: 230-237. (IF 1.839)

27.Wang Y*, Hu H, Xu Y, Li X, Zhang H. Differential proteomic analysis of cadmium -responsive proteins in wheat leaves. Biologia Plantarum, 2011, 55: 586-591. (IF 1.601)

28.Wang Y*, Xu Y, Zhang X, Wang E, Dong Y. Preparation of an immunoaffinity column and its application in sample cleanup for methandrostenolone residues detection. Journal of Chromatography B, 2011, 879: 2149-2154. (IF 3.004)

29.Wang Y*, Xu Y, Zhang X, Wang E, Dong Y. Development and characterization of a chitosan-supported immunoaffinity chromatography column for the selective extraction of methandrostenolone from food and feed samples. International Journal of Biological Macromolecules, 2011 49: 428-432. (IF 5.162)

30.Wang Y*, Qian YR, Hu H, Xu Y, Zhang HJ. Comparative proteomic analysis of Cd-responsive proteins in wheat roots. Acta Physiologiae Plantarum, 2011, 33: 349-357. (IF 1.76)

31.Wang Y, Yang LM, Xu HB, Li QF, Chu CG, Ma ZQ. Differential proteomic analysis of proteins in wheat spikes induced by Fusarium graminearum. Proteomics, 2005, 5: 4496-4503. (IF 6.088)

32.Wang Y, Guo ML, Jiang YM. Evaluation of n-valeraldehyde modified chitosan as a matrix for hydrophobic interaction chromatography. Journal of Chromatography A, 2002, 952: 79-83. (IF 4.049)

33.Wang Y, Liu F, Wang L, Wang Q, Selvaraj JN, Zhao Y, Wang Y, Xing F, Liu Y. pH-signaling transcription factor AopacC regulates ochratoxin A biosynthesis in Aspergillus ochraceus. Journal of Agricultural and Food Chemistry, 2018, 66: 4394-4401. (IF 3.571)

34.Xiang Y, Lu Y, Song M, Wang Y, Xu W, Wu L, Wang H, Ma Z. Overexpression of a Triticum aestivum calreticulin gene (TaCRT1) improves salinity tolerance in tobacco. PLOS ONE, 2015, 10: e0140591. (IF 2.766)

35.Smith SJ, Wang Y, Slabas AR, Chivasa S. Light regulation of cadmium-induced cell death in Arabidopsis. Plant Signal and Behavior. Plant Signaling & Behavior 2014, 9: e27578. (IF 1.644)

36.Zhou X, Dong Y, Wang Y, Xiao X, Xu Y, Xu B, Shi W, Zhang Y, Zhu L, Liu Q. A three generation study with high-lysine transgenic rice in Sprague-Dawley rats. Food and Chemical Toxicology, 2012, 50: 1902-1910. (IF 3.775)

37.Xiang Y, Song M, Wei Z, Tong J, Zhang L, Xiao L, Ma Z, Wang Y. A jacalin-related lectin- like gene in wheat is a component of the plant defense system. Journal of Experimental Botany, 2011, 62: 5471-5483. (IF 5.360)

Zhou X, Dong Y, Xiao X, Wang Y, Xu Y, Xu B, Shi W, Zhang Y, Zhu L, Liu Q. A 90-day toxicology study of high-amylose transgenic rice grain in Sprague-Dawley rats. Food and Chemical Toxicology, 2011, 49: 3112-3118. (IF 3.775)


【科研项目】

1. 国家自然科学基金面上项目,基于跨膜转运途径和作用靶点分析的壳聚糖抑制苹果青霉病菌的分子机理研究(32072639),主持

2. 国家自然科学基金面上项目,Rht3基因影响小麦生长发育的分子机理研究(30570989),主持

3. 国家科技支撑计划,科研用试剂产业链创新体系的构建(2015BAK00B00),任务负责人

4. 国家重大科技专项,转GL/双反义SB基因水稻食用安全性评价技术体系的建立(2009ZX-08011-003B),任务负责人

5. 江苏省自然科学基金面上项目,用于兽药残留检测新型免疫亲和柱的制备研究(BK2008242),主持

6. 镇江市重点研发计划,粮油产品中真菌毒素快速检测免疫亲和柱的开发与应用研究(NY2017012),主持

7. 镇江市重点研发计划,新型免疫亲和柱的开发制备及其在食品安全监测中的应用研究(NY2014024),主持


【科研成果及奖励】

镇江市科技进步三等奖

江苏省秀本科毕业论文指导教师

江苏大学秀硕士学位论文指导教师


【授权专利】

1. 去氢甲睾酮单克隆抗体、制备方法及其应用 ZL 2010 1 0213218.7

2. 以壳聚糖为载体DMT单克隆抗体免疫亲和柱的制备及应用 ZL 2011 1 0089189.2


【在读硕、博士人数】
硕士5人
【已毕业硕、博士人数】
12
【指导本科生人数】
30
【以上资料更新日期】
2021.03.01

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