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Information to Scholarship Candidates of FBE

Edit: Time: 2014-11-27 Hits:

Information to Scholarship Candidates of FBE

serial number

School

Name

Sex

Research Field

ID

Enrollment Time

basic information

notes

1

FBE Newlove A Aafoakwah Male Food Science and Enginering PHD 2011QY9SP0102 2011.11 Learningcourses7average marks 91major courses 4average marks 90
2.Academic and Reserch field One academic theses are admitted by SCIas follows,
Other Articles

3.Other field
Best Poster award, the Third Sino-foreign Postgraduate Forum of Jiangsu University


 

2

FBE Tchabo William Male Food Science and Enginering PHD 2012QY9SP0101 2012.10 1.Learningcourses 11 average marks 87 major courses 8 average marks 90
2.Academic and Reserch field 2 academic theses are admitted by SCIthe first authoras follows,
William Tchabo, Yongkun Ma, Felix N. Engmann, Haining Zhang Ultrasound-assisted enzymatic extraction (UAEE) of phytochemical compounds from mulberry (Morus nigra) must and optimization study using response surface methodology. Industrial Crops and Products IF: 3.2 (Online) http://www.sciencedirect.com/science/article/pii/S0926669014005986?np=y William Tchaboa, Yongkun Ma, Felix N. Engmanna, Hua Yea Effect of enzymatic treatment on the phytochemical compounds and volatile composition of mulberry (Morus nigra) must by multivariate analysis.Journal of Food and Nutrition Research. IF: 0.44 (in Press). http://www.vup.sk/index.php?mainID=2&navID=36&version=2&volume=0&article=1963
Other Articles
the first author
3.Other field
Best oral presentation,the Fourth Sino-foreign Postgraduate Forum of Jiangsu University



 

3

FBE Gustar Kolma mahunu Male Food Science and Enginering PHD 2012QY9SP0102 2012.12
1.Learningcourses 9 average marks 90 major courses 7 average marks 90
2.Academic and Reserch field academic theses are admitted by SCIthe first author),as follows,
Other Articles
the first author
3.Other field
:① 2nd Prize award on African market research competition to African students of Jiangsu University ; Best poster award,the Fourth Sino-foreign Postgraduate Forum of Jiangsu University
 

4

FBE Haroon Elrasheid Osman Jebreel Tahir male Food Science and Enginering PHD 5103130006 2013.10
1.Learningcourses 7average marks 90 major courses 6 average marks 92
2.Academic and Reserch field
academic theses are admitted by SCIthe first author),as follows,(see the research status attached)

Other Articles : Haroon Elrasheid Tahir, Zou Xiaobo, Li Zhihua , Zhu Yaodi The Third Sino-Foreign Postgraduat Research Forum of Jiangsu Universtiy Comprehensive evaluation of antioxidant properties and volatile compounds of Sudanese honeys
3.Other field


 

5

FBE ASIF WALI   Food Science and Enginering PHD 5103130009 2013.10 1.Learningcourses 6 average marks 92 major courses 5 average marks 92
2.Academic and Reserch field Preparation of functional polypetides academic theses are admitted by SCIthe first author),as follows,
Other Articles:
3.Other field



6

FBE KHULAL URMILA female Food Science and Enginering Master 5102130039 2013.10

1.Learningcourses10average marks 92;major courses8average marks 92;
2.Academic and Reserch field :academic theses are admitted by SCI
the first author),as follows,
Other Articles
the first author
3.Other field
Best poster award,the Fourth Sino-foreign Postgraduate Forum of Jiangsu University
 
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