A successful DIY activity was held at the School of Food and Biological Engineering on March 4, 2023, in celebration of the upcoming 113th International Women's Day. Over 20 female teachers participated in the event, creating beautiful hand-crafts under the guidance of a floral designer.

The teachers used dry flower materials, including white and yellow crystal chrysanthemums, swallows, lace flowers, pansies, and more, to make stunning pieces. The activity provided an opportunity for female teachers to come together and celebrate the upcoming holiday while showcasing their creativity and artistic abilities.

（School of Food and Biological Engineering）