【学术简介】
学习经历：
本科和硕士均毕业于安徽农业大学，获学士和硕士学位；2007年6月博士毕业于江苏大学，学位论文先后获江苏省优秀博士论文和全国百篇优秀博士论文提名。
教学及研究经历:
自2007年6月，一直在江苏大学食品与生物工程学院从事教学与科研工作，2010年9月-2011年9月在美国田纳西大学访学；目前为江苏大学研究生院副院长，二级教授，博士生导师，主要从事食品质量安全快速无损检测与智能化加工装备研发。近年来，发表SCI论文150余篇，SCI引用4500余次，H指数36。累计授权发明专利50余件，计算机软件著作权20余件，成果先后获国家技术发明奖二等奖、江苏省科学技术一等奖和教育部自然科学奖二等奖等；个人先后获中国高被引学者（农业与生物科学）、ProSPER.Net-Scopus Young Scientist Award、江苏省333中青年科技创新领军人才等国内外奖励和荣誉。
学术社会兼职及荣誉：

【指导硕、博士生研究方向】

农产品食品无损检测技术及智能装备：

【主要论著】
以第一/通讯作者发表SCI论文150余篇，累计SCI引用4500余次，个人H指数为36。其中近5年（2015-, *通讯作者）JCR一区论文：
Felix YH Kutsanedzie, Akwasi A Agyekum, Viswadevarayalu Annavaram, Quansheng Chen*, Signal-enhanced SERS-sensors of CAR-PLS and GA-PLS coupled AgNPs for ochratoxin A and aflatoxin B1 detection, Food Chemistry, 315 (2020) 126231
Yi Xu, Felix YH Kutsanedzie, Mehedi Hassan, Jiaji Zhu, Waqas Ahmad, Huanhuan Li*, Quansheng Chen*, Mesoporous silica supported orderly-spaced gold nanoparticles SERS-based sensor for pesticides detection in food, Food Chemistry, 315 (2020) 126300
Hui Jiang*, Tong Liu, Peihuan He, Quansheng Chen*, Quantitative analysis of fatty acid value during rice storage based on olfactory visualization sensor technology, Sensors and Actuators B: Chemical, 309 (2020) 127816
Jiaji Zhu, Waqas Ahmad, Tianhui Jiao, Jingjing Wang, Hui Jiang, Huanhuan Li*, Quansheng Chen*, Interval combination iterative optimization approach coupled with SIMPLS for quantitative analysis of surface-enhanced Raman scattering (SERS) spectra, Analytica Chimica Acta, (2020), doi.org/10.1016/j.aca.2020.01.018
Muhammad Zareef, Quansheng Chen*, Md Mehedi Hassan, Muhammad Arslan, Malik Muhammad Hahim, Waqas Ahmad, Felix YH Kutsanedzie, Akwasi A Agyekum, An Overview on the Applications of Typical Non-linear Algorithms Coupled With NIR Spectroscopy in Food Analysis. Food Engineering Reviews, (2020). https://doi.org/10.1007/s12393-020-09210-7
Huanhuan Li, Xiaoqian Huang, Md. Mehedi Hassan, Min Zuo, Xiangyang Wu, Yiping Chen, Quansheng Chen*, Dual-channel biosensor for Hg2+ sensing in food using Au@Ag/graphene-upconversion nanohybrids as metal-enhanced fluorescence and SERS indicators, Microchemical Journal,154 (2020) 104563
Qin Ouyang, Yongcun Yang, Bosoon Park*, Rui Kang, Jizhong Wu, Quansheng Chen*, Zhiming Guo, Huanhuan Li, A novel hyperspectral microscope imaging technology for rapid evaluation of particle size distribution in matcha, Journal of Food Engineering, 272 (2020)109782
Hui Jiang*, Weidong Xu, Yuhan Ding, Quansheng Chen*, Quantitative analysis of yeast fermentation process using Raman spectroscopy: Comparison of CARS and VCPA for variable selection, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 2285 (2020) 117781
Binbin Guan, Zhaoli Xue, Quansheng Chen*, Hao Lin, Jiewen Zhao*, Preparation of zinc porphyrin nanoparticles and application in monitoring the ethanol content during the solid-state fermentation of Zhenjiang Aromatic vinegar, Microchemical Journal, 153(2020) 104353
Shujat Ali, Samina Perveen, Mumtaz Ali, Tianhui Jiao, Arumugam Selva Sharma, Hamada Hassan, Sabarinathan Devaraj, Huanhuan Li*, Quansheng Chen*, Bioinspired morphology-controlled silver nanoparticles for antimicrobial application, Materials Science and Engineering: C, 108 (2020) 110421
Qin Ouyang, Yongcun Yang, Jizhong Wu, Quansheng Chen*, Zhiming Guo, Huanhuan Li, Measurement of total free amino acids content in black tea using electronic tongue technology coupled with chemometrics, LWT-Food Science and Technology, 118 (2020) 108768
Huanhuan Li, Waqas Ahmad, Yawen Rong, Quansheng Chen*, Min Zuo, Qin Ouyang, Zhiming Guo, Designing an aptamer based magnetic and upconversion nanoparticles conjugated fluorescence sensor for screening Escherichia coli in food. Food Control, 107 (2020) 106761.
Hui Jiang*, Weidong Xu, Quansheng Chen*, Evaluating aroma quality of black tea by an olfactory visualization system: Selection of feature sensor using particle swarm optimization, Food Research International, 126 (2019) 108605
Zhengquan Liu, Lan Yang, Arumugam Selva Sharma, Min Chen, Quansheng Chen*, A system composed of polyethylenimine-capped upconversion nanoparticles, copper(II), hydrogen peroxide and 3,3',5,5'- tetramethylbenzidine for colorimetric and fluorometric determination of glyphosate,  Microchimica Acta, 186 (2019) 835
Ren Sheng, Wu Cheng, Huanhuan Li, Shujat Ali, Akwasi Akomeah Agyekum, Quansheng Chen*, Model development for soluble solids and lycopene contents of cherry tomato at different temperatures using near-infrared spectroscopy, Postharvest Biology and Technology, 156(2019) UNSP 110952
Shuangshuang Liu, Huanhuan Li, Md Mehedi Hassan, Jiaji Zhu, Ancheng Wang, Qin Ouyang, Muhammad Zareef, Quansheng Chen*, Amplification of Raman spectra by gold nanorods combined with chemometrics for rapid classification of four Pseudomonas, International Journal of Food Microbiology, 304(2019) 58-67
Hui Jiang*, Weidong Xu, Quansheng Chen*, High precision qualitative identification of yeast growth phases using molecular fusion spectra, Microchemical Journal, 151(2019) 104211
Hui Jiang*, Weidong Xu, Quansheng Chen*, Comparison of algorithms for wavelength variables selection from near-infrared (NIR) spectra for quantitative monitoring of yeast (Saccharomyces cerevisiae) cultivations, Spectrochimica Acta Part A-Molecular and Biomolecular Spectroscopy, 214(2019) 366-371
Waqas Ahmad, Huanhuan Li, Md Mehedi Hassan, Jingjing Wang, Muhammad Zareef, Shuangshuang Liu, Pingyue Wang, Annavaram Viswadevarayalu, Quansheng Chen*, A fast room temperature single step nano-gold synthesis in organic phase for rapid detection of methamidophos in water, Microchemical Journal, 146 (2019) 872-880
Jiaji Zhu, Waqas Ahmad, Yi Xu, Shuangshuang Liu, Quansheng Chen*, Md. Mehedi Hassan, Qin Ouyang, Development of a novel wavelength selection method for the trace determination of chlorpyrifos on Au@Ag NPs substrate coupled surface-enhanced Raman spectroscopy, Analyst, 144 (2019) 1167-1177
Viswadevarayalu Annavaram, Felix YH Kutsanedzie, Akwasi A Agyekum, Sayyar Ali Shah, Muhammad Zareef, Md Mehedi Hassan, Ahmad Waqas, Qin Ouyang, Quansheng Chen*, NaYF4@Yb,Ho,Au/GO-nanohybrid materials for SERS applications-Pb(II) detection and prediction, Colloids and Surfaces B-Biointerfaces, 174 (2019) 298-606
Min Chen, Felix YH Kutsanedzie, Wu Cheng, Huanhuan Li, Quansheng Chen*, Ratiometric fluorescence detection of Cd2+ and Pb2+ by inner filter-based upconversion nanoparticle-dithizone nanosystem, Microchemical Journal, 144(2019) 296-302
Pingyue Wang, Huanhuan Li, Mehedi Md Hassan, Zhiming Guo, Zhengzhu Zhang, and Quansheng Chen*, Fabricating an Acetylcholinesterase Modulated UCNPs-Cu2+ Fluorescence Biosensor for Ultrasensitive Detection of Organophosphorus Pesticides-Diazinon in Food, Journal of Agricultural and Food Chemistry, 67 (2019) 4071-4079.
Felix YH Kutsanedzie, Zhiming Guo, Quansheng Chen*, Advances in Nondestructive Methods for Meat Quality and Safety Monitoring. Food Reviews International, 35 (2019) 536-562.
Jingjing Wang, Md Mehedi Hassan, Waqas Ahmad, Tianhui Jiao, Yi Xu, Huanhuan Li, Qin Ouyang, Zhiming Guo, Quansheng Chen*, A highly structured hollow ZnO@Ag nanosphere SERS substrate for sensing traces of nitrate and nitrite species in pickled food. Sensors and Actuators B-Chemical, 285 (2019) 302-309.
Luqing Li, Shimeng Xie, Jingming Ning, and Quansheng Chen*, and Zhengzhu Zhang*, Evaluating green tea quality based on multisensor data fusion combining hyperspectral imaging and olfactory visualization systems, Journal of the Science of Food and Agriculture, 4 (2019) 1787-1794.
Mehedi Md Hassan, Huanhuan Li, Waqas Ahmad, Muhammad Zareef, Jingjing, Wang, Shicai Xie, Pingyue Ping, Qin Ouyang, Shaoyun Wang, and Quansheng Chen*, Au@Ag nanostructure based SERS substrate for simultaneous determination of pesticides residue in tea via solid phase extraction coupled multivariate calibration, LWT-Food Science and Technology, 105 (2019) 290-297.
Quansheng Chen*, Md Mehedi Hassan, Jing Xu, Muhammad Zareef, Huanhuan Li, Yi Xu, Pingyue Wang, Akwasi Agyekum, Felix Y. H. Kutsanedzie, and Annavaram Viswadevarayalu, Fast sensing of imidacloprid residue in tea using surface-enhanced Raman scattering by comparative multivariate calibration, Spectrochimica Acta Part A-Molecular and Biomolecular Spectroscopy, 211(2019) 86-93.
Md Mehedi Hassan, Quansheng Chen*, Felix Y. H. Kutsanedzie, Huanhuan Li, Muhammad Zareef, Yi Xu, MIngxiu Yang, and Akwasi Agyekum, rGO-NS SERS-based coupled chemometric prediction of acetamiprid residue in green tea, Journal of Food Drug and Analysis, 27 (2019) 145-153.
Huanhuan Li, Shuangshuang Liu, Md Mehedi Hassan, Quansheng Chen*, Rapid quantitative analysis of Hg2+ residue in dairy products using SERS coupled with ACO-BP-AdaBoost algorithm, Spectrochimica Acta Part a-Molecular and Biomolecular Spectroscopy, 223 (2019) 117281.
Yi Xu, Felix YH Kutsanedzie, Md Mehedi Hassan, Huanhuan Li, Quansheng Chen*, Synthesized Au Nps@Silica Composite as Surface-Enhanced Raman Spectroscopy (SERS) Substrate for Fast Sensing Trace Contaminant in Milk, Spectrochimica Acta Part A-Molecular and Biomolecular Spectroscopy, 206 (2019) 405-412.
Yan Liu, Qin Ouyang, Huanhuan Li, Min Chen, Zhengzhu Zhan, Quansheng Chen*, Turn-on Fluoresence Sensor for Hg2+ in Food Based on Fret between Aptamers-Functionalized Upconversion Nanoparticles and Gold Nanoparticles, Journal of Agricultural and Food Chemistry, 66 (2018) 6188-6195.
Felix YH Kutsanedzie, Quansheng Chen*, Md Mehedi Hassan, Mingxiu Yang, Hao Sun, and Md Hafizur Rahman, Near Infrared System Coupled Chemometric Algorithms for Enumeration of Total Fungi Count in Cocoa Beans Neat Solution, Food Chemistry, 240 (2018) 231-238.
Hui Jiang, Congli Mei, Kangji Li, Yonghong Huang, Quansheng Chen*, Monitoring alcohol concentration and residual glucose in solid state fermentation of ethanol using FT-NIR spectroscopy and L1-PLS regression, Spectrochimica Acta Part A-Molecular and Biomolecular Spectroscopy, 204(2018) 73-80
Huanhuan Li, Quansheng Chen*, Md Mehedi Hassan, Qin Ouyang, Tianhui Jiao, Yi Xu, Min Chen, AuNS@Ag core-shell nanocubes grafted with rhodamine for concurrent metal-enhanced fluorescence and surfaced enhanced Raman determination of mercury ions, Analytica Chimica Acta, 1018 (2018) 94-103
Jiaji Zhu, Akwasi Akomeah Agyekum, Felix Y. H. Kutsanedzie, Huanhuan Li, Quansheng Chen*, Qin Ouyang, and Hui Jiang, Qualitative and Quantitative Analysis of Chlorpyrifos Residues in Tea by Surface-Enhanced Raman Spectroscopy (SERS) Combined with Chemometric Models, LWT-Food Science and Technology, 97 (2018) 760-769.
Felix YH Kutsanedzie, Lin Hao, Song Yan, Qin Ouyang, Quansheng Chen*, Near Infrared Chemo-Responsive Dye Intermediaries Spectra-Based in-Situ Quantification of Volatile Organic Compounds, Sensors and Actuators B-Chemical, 254 (2018) 597-602.
Quansheng Chen*, Mingxiu Yang, Xiaojing Yang, Huanhuan Li, Zhiming Guo, and M. H. Rahma, A Large Raman Scattering Cross-Section Molecular Embedded Sers Aptasensor for Ultrasensitive Aflatoxin B1 Detection Using CS-Fe3O4 for Signal Enrichment, Spectrochimica Acta Part A-Molecular and Biomolecular Spectroscopy, 189 (2018) 147-53.
Yan Liu, Qin Ouyang, Huanhuan Li, Zhengzhu Zhang, and Quansheng Chen*, Development of an Inner Filter Effects-based Upconversion Nanoparticles-Curcumin Nanosystem for the Sensitive Sensing of Fluoride Ion, ACS Applied Materials & Interfaces, 9 (2017) 18314-18321.
Huanhuan Li, Quansheng Chen*, Md. Mehedi Hassan, Qin Ouyang, Jiewen Zhao, A Magnetite/PMAA nanospheres-targeting SERS aptasensor for tetracycline sensing using mercapto molecules embedded core/shell nanoparticles for signal amplification, Biosensors and Bioelectronics, 92 (2017) 192-199.
Urmila Khulal, Jiewen Zhao, Weiwei Hu, Quansheng Chen*, Intelligent evaluation of total volatile basic nitrogen (TVB-N) content in chicken meat by an improved multiple level data fusion model, Sensors and Actuators B: Chemical, 238 (2017) 337-345
Mingxiu Yang, Guokun Liu, Hassan Md. Mehedi, Qin Ouyang and Quansheng Chen*, A universal SERS aptasensor based on DTNB labeled GNTs/Ag core-shell nanotriangle and CS-Fe3O4 magnetic-bead trace detection of Aflatoxin B1, Analytica Chimica Acta, 986C (2017) 122-130
Qin Ouyang, Yan Liu, Quansheng Chen*, Zhiming Guo, Jiewen Zhao, Huanhuan Li, Weiwei Hu, Rapid and specific sensing of tetracycline in food using a novel upconversion aptasensor, Food Control, 81(2017) 156-163
Qin Ouyang, Yan Liu, Quansheng Chen*, Zhengzhu Zhang*, Jiewen Zhao, Zhiming Guo, Hang Gu, Intelligent evaluation of color sensory quality of black tea by visible-near infrared spectroscopy technology: A comparison of spectra and color data information, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 180 (2017) 91-96.
Huanhuan Li, Quansheng Chen*, Jiewen Zhao, and Khulal Urmila, Fabricating upconversion fluorescent nanoparticles modified substrate for dynamical control of cancer cells and pathogenic bacteria, Journal of Biophotonics, 10 (2017) 1034-1042 

【在读硕、博士人数】
22

【已毕业硕、博士人数】  

20

【指导本科生人数】                        
每年2-6