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Teachers-International undergraduate students Symposium held sucessfully

Edit: 王书彦 Time: 2019-11-22 Hits:

On Nov. 19, the Teachers-International undergraduate students Symposium was held in Room 302 of School of Food and Biological Engineering. In this meeting, students got an opportunity of communicating with teachers about the various courses and problems they could be facing. Some of the important guests in attendance included Miss. Ding Jinyan, Director of Teaching Affairs office from OEC, Prof. Zhang Hongyin, Vice Dean who is in charge of undergraduates, and all our esteemed teachers for the various courses for example Microbiology, Food Physics, Food Chemistry and Principles of Food Engineering. Miss. Wang Shuyan, teaching secretary and class teacher, hosted the meeting.

It was a very interactive session and a lot of insightful advice was given from our knowledgeable teachers to the students. The students also shared their shortcomings and words of thanks to the teachers. The symposium was attended by undergraduate students studying Food Science and Engineering in the Third and Second year, International students hope for such future opportunities to enhance teaching and learning performances.

(School of Food and Biological Engineering: Angel Ayebare Jenny Tibeihaho)

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