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2015 Information to Scholarship Candidates of FBE

Edit: Time: 2015-11-27 Hits:

Information to Scholarship Candidates of FBE

serial number School Name Sex Research Field ID Enrollment Time basic information notes
1 FBE Tchabo William Male Food Science and Enginering PHD 2012QY9SP0101 2012.10 1.Learningcourses 11 average marks 87 major courses 8 average marks 90
2.Academic and Reserch field

3.Other field





 
2 FBE Gustar Kolma mahunu Male Food Science and Enginering PHD 2012QY9SP0102 2012.12 1.Learningcourses 11 average marks 90 major courses 8 average marks 90
2.Academic and Reserch field 2 academic theses are admitted by SCIthe first author),as follows, Mahunu GK, Zhang H,Yang Q, Li C, and Zheng X.(2015).Biological control of Patulin by Antagonistic Yeast: A case study and possible model. Critical Review in Microbiology,(0) 1-13(published) Gustav Komla Mahunu, Hongyin Zhang, Qiya Yang, Xiaoyun Zhang, Dandan Li,Yongxia Zhou: Improving the biocontrol efficacy of Pichia caribbica with Phytic acid against Postharvest Blue Mold and Natural Decay in Apples. Journal of Biological control.publishedOther Articles
3.Other field
:① 1st Prize award of the 'world & environment' speech contest of 'the world talk' in Jiangsu University ;
 
3 FBE Haroon Elrasheid Osman Jebreel Tahir male Food Science and Enginering PHD 5103130006 2013.10 1.Learningcourses 7average marks 90 major courses 6 average marks 92
2.Academic and Reserch field
2academic theses are admitted by SCIthe first author),as follows,
Comprehensive Evaluation of Antioxidant Properties and Volatile Compounds of Sudanese Honeys." Journal of Food Biochemistry 39(4): 349-359 (Published).
Rapid Determination of Antioxidant Compounds and Antioxidant Activity of Sudanese Karkade (Hibiscus sabdariffa L.) Using Near Infrared Spectroscopy." Food Analytical Methods: 1-9 (Published).
Other Articles :
3.Other field
:①Best oral presentation,the Fifth Sino-foreign Postgraduate Forum of Jiangsu University
 
4 FBE Asif Wali   Food Science and Enginering PHD 5103130009 2013.10 1.Learningcourses 6 average marks 92 major courses 5 average marks 92
2.Academic and Reserch field
Other Articles:
3.Other field



5 FBE Khulal Urmila female Food Science and Enginering Master 5102130039 2013.10 1.Learningcourses19average marks 90;major courses12average marks91;
2.Academic and Reserch field :2 academic theses are admitted by SCI
the first author),as follows, 1) Khulal Urmila, Huanhuan Li, Quansheng Chen*, Zhe Hui and Jiewen Zhao, Quantifying of total volatile basic nitrogen (TVB-N) content in chicken using a colorimetric sensor array and nonlinear regression tool. Anal. Methods, DOI: 10.1039/C5AY00596E, published online 03 Jun 2015.IF=1.821 2) Urmila Khulal, Jiewen Zhao, Weiwei Hu, Quansheng Chen*, Nondestructive quantifying total volatile basic nitrogen (TVB-N) content in chicken using hyperspectral imaging (HSI) technique combined with different data dimension reduction algorithms. (Accepted in 16th Nov, 2015 by Food Chemistry).IF=3.391.
Other Articles
the first author
3.Other field
:①Best oral presentation,the Fifth Sino-foreign Postgraduate Forum of Jiangsu University Best poster award,the Fourth Sino-foreign Postgraduate Forum of Jiangsu University
 
6 FBE Ayobami Olayemi Oladejo Male Food Science and Enginering PHD 5103140306 2014.10 1.Learningcourses 10average marks89 major courses 4 average marks89
2.Academic and Reserch field

Other Articles
the first author
3.Other field
:① Best poster award,the Fifth Sino-foreign Postgraduate Forum of Jiangsu University

 
7 FBE Alaa Kamal Mohmmedkhair Khogly female Food Science and Enginering Master 5102140302 2014.10 1.Learningcourses15 average marks 86 major courses8 average marks 87
2.Academic and Reserch field
Other Articles:
3.Other field


 
8 FBE Rahma Muatasim Hussien Omer female Food Science and Enginering Master 5102140301 2014.10 1.Learningcourses17,average marks 88 major courses 8 average marks 89
2.Academic and Reserch field
Other Articles:
3.Other field


 
9 FBE Apaliya Maurice Tibiru Male Food Science and Enginering PHD 5103151303 2015.03 1.Learningcourses 7average marks91 major courses 4 average marks94 2.Academic and Reserch field
Other Articles
the first author
3.Other field

 
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